Main courses

solo mio – grilled beef ciabatta sandwich

/ grilled beef – 180g, ciabatta, aioli sauce, rocket salad, french mustard, spanish piquillo pepper, chilli gherkin, sugar onion, french fries /

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Spanish chicken shashlik with chorizo

/ chicken – 200g marinated in herb paste made from baked and smoked paprika, herb butter, fresh lettuce, sugar onion, vinaigrette sauce, baked potatoes with herbs /

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Chicken breast with creamed spinach and cheese sauce

/ chicken breast – 200g, herb butter, fresh lettuce, sugar onion, vinaigrette sauce, baked potatoes with herbs /

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Beef burger with avocado paste

/ bread roll, beef – 200g, rocket salad, tomato, pickled cucumber, sugar onion, avocado sauce, aioli sauce, french fries /

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Grilled pork ribs with fried champignons

/ hasselback potatoes with herb butter, sauerkraut salad, barbecue sauce /

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Roastbeef steak with green pepper sauce

/ roastbeef – 250g, herb butter, hasselback potatoes with herb butter, fennel, pepper and melon /

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Angus steak

angus beef entrecôte – 270g, herb butter, fresh lettuce, cherry tomato, sugar onion, oyster mushrooms, vinaigrette sauce, hasselback potatoes with herb butter /

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Marinated salmon tartare served on dark bread

/ dark bread, green cucumber, mango sauce, cream, capers, alfafa sprouts /

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Pulled pork burger with chorizo

bread roll, pulled pork – 200g, chorizo sausage, sugar onion, pickled cucumber, rocket salad, barbecue sauce, cheddar sauce, french fries /

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Baked sea bream with fresh herbs

/ sugar peas, garlic, dried tomatoes, herbs, baked potatoes with herbs /

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