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Beef burger with avocado paste

/ bread roll, beef, romaine lettuce, self made pickled vegetables, aioli sauce, french fries /

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Grilled pork ribs with fried champignons

/ hasselback potatoes with herb butter, sauerkraut salad, barbecue sauce /

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Roastbeef steak with green pepper sauce

/ hasselback potatoes with herb butter, fennel, pepper and melon /

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Entrecôte steak

/ served with fresh lettuce, sherry tomatoes, sugar onion, vinaigrette sauce, oyster mushrooms, hasselback potatoes with herb butter /

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Marinated salmon tartare served on dark bread

/ dark bread, green cucumber, mango sauce, cream, capers, alfafa sprouts /

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Salad with gravlax, caramelized beetroots and walnuts

/ mixed salad leaves, green cucumber, spanish capers, spanish olives, beetroots, salmon(gravlax), vinaigrette sauce, aromatic olive oil /

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